V28

by Jointhereboot.com

  • 3 large Red Beets (Australia beetroot)
  • 2 medium Carrots
  • 2 stalks Celery
  • 4 Plum Tomatoes
  • 4 cups Parsley, leaves and stems, roughly chopped and packed into the measuring cup
  • 1 Jalapeno, ribs and seeds removed
  • 12 Red Radishes
  • Prep: 10 min
  • Total: 10 min
  • Serves: 1
  • Calories: 340 kcal
  • Protein: 17 g
  • Fiber: 2 g
  • Total Fat: 3 gm
  • Carbs: 47 gm

 


Categories Food & Products, Healthy Eating, Recipes, Juices

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