Apple-Carrot-Beet
by JointheReboot.com
- 2 Apples
- 4 Carrots
- 2 Beets (Australia beetroot)
- 6 leaves swiss chard – 1.5 cup (Australia silverbeet)
- 1” ginger root (1 tablespoon)
- Prep: 10 min
- Total: 10 min
- Serves: 1
- Calories: 300 kcal
- Protein: 9 g
- Fiber: 2.5 g
